There’s something about making baby food that can feel impossible. First you have to choose what to offer (seems simple, but choosing foods can take ages!). Then you have to decide which gadget is best for pureeing and which BPA-free safe-for-baby teeny tiny containers to use for storage. And this is all before you figure out how much makes a serving. Here’s the thing. Making homemade baby food is not impossible. At all. You already have been feeding your baby! And you’ll be feeding your kid for many years to come. So what’s a little baby food? Before you know it your babe in arms will be eating whatever everyone else at the table is eating—just in smaller amounts. So savor this moment. The following tips should help to demystify the process of making homemade baby food and even make it fun.